Borscht & Golubsti Combo

Borscht & Golubsti Combo


Individual style--2 servings (64oz) + 2 cabbage rolls per serving


BORSCHT: Beef Bone Broth, Beets, Onions, Herbs, Butter, Garlic, Parsnips, Celery, Leek, Potatoes, Cabbage, Tomato Sauce and toppings include: Sauerkraut, Bacon, Sour Cream, Dill


GOLUBSTI: Veal, Pork, Onion, Celery, Tomatoes, Rice, Herbs, Cabbage

  • Instructions

    Reheat borscht on stovetop--bring to a slow simmer and serve

    Reheat cabbage rolls in oven at 350 for 30 minutes

    Refrigerate for up to 3 days 


Where luxury & details are the main ingredients



Chef Tillie will work with you to

create menus, classes or nutrition programs to specifically fit your individual needs.

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Professional, elegant service

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Only the highest quality locally sourced produce plus the freshest ingredients

equals food that will awaken all your senses.


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