

Embark on Chef Tillie’s Culinary Tours for an unforgettable epicurean journey experiencing each of France’s beloved regions one at a time! Every single stop on the carefully curated itinerary will surround you in the local culture, rich history, and immersive encounters. From palate-pleasing meals and epic wine tastings to chef led cooking classes and delicious surprises, you will fall in love with the French way of life! Chef Tillie, in partnership with French Side Travel, will join you on the roads less traveled offering a unique perspective through the eyes of a chef on this dream destination for food lovers.
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2025 • Nouvelle-Aquitaine
2026 • Provence
Additionally, if you only have a few days to spare, please be sure to check out Chef Tillie’s mini culinary tours below based throughout the United States!

Mini Culinary Tours
Asheville, NC:
3 days & 2 nights
August 2026
Charleston, SC:
3 days & 2 nights
March 2026

